Add the carrots and celery and saut for 3-5 minutes. The recipe is traditionally made with brown lentils, as these are the type most commonly found in Greece. Easy and very tasteful. This will be on low heat. This lentil recipe is one of the best nourishing, simple dishes you can make with dried lentils that's 100% delicious. A well made Lentil Soup recipe is cant-stop-eating-it good. My go to comfort food, love the recipe thanks. BREAD & PITTAS: Its all about that bread! Let the soup simmer on the lowest heat setting for about 15 to 20 minutes or until the lentils and the vegetables are completely tender. Recipe Instructions Rinse the lentils thoroughly (sometimes there will be small dirt clods or particles) and drain. Yes you sure can, and directions are provided in the recipe notes. While Curry powder and garam masala are delicious, they have no place in Moroccan cuisine. If any of you are fellow Indian food lovers, youll know that the stuff doesnt come cheap. I was very surprised because the recipe is pretty simple, but the flavor is awesome! I dont recommend using spice blends such as, curry powder and garam masala as they will over power the delicate flavors of this dish. The lentils, it says washed and rinsed but then in the recipe it says drained. Stir and add the lentils, mix well. Dried lentils cook in 35 minutesin the soup, and theres no need to soak them either! I promise you; your family will enjoy that! If you like, you can skip this process by adding them into a deep pan along with some water and place over high heat. Red lentils breakdown and soften easily during the the cooking process, which is how you get the creamy texture in this Turkish soup without the added fat. Best part, this easy red lentil soup takes one pot and comes together in less than 30 minutes! I used to make this without a pressure cooker too, its totally worth the wait! Stir. My brothers & I loved it! Unit Conversions and useful substitutions. Do you need to add red wine vinegar to your lentil soup? Thanks, The recipe says Garlic is a main staple of this dish, but its not listed in the ingredients. Here are some ideas for both: Leftover Turkish red lentil soup will keep well in an airtight container in the refrigerator for up to 5 days, but it will thicken up once it cools. You need to prepare the lentils before making the soup in order for them to soften up and become deliciously creamy in the end. . Djaj Mqualli | Moroccan Roasted Lemon & Olives Chicken, Street-Style Moroccan Raib | Moroccan-Style Yogurt, Moroccan Bissara Recipe | Split Fava Beans Soup, Moroccan Spiced Potato Leek Soup Moms Recipes. Add onions, carrots and garlic. fresh herbs leaves, thyme oregano or sage, In a large pot heat the olive oil over medium heat. Here is what you do: Using water to cook the lentils is totally fine and works well. I tried the lentil soup its the bomb! Main Courses. Let fry gently for a minute or so. Olive oil is a must in Moroccan cuisine. Cooking time depends on the kind of lentils you are using. Add the lentils, water, chicken stock, and curry leaves to a large pot. My son (whos not a lentil fan) commented on how tasty it was! Soups. Remove the pot from the heat and carefully blend the soup using an immersion blender until smooth and creamy. Add lemon zest, lemon juice, and fresh parsley. Required fields are marked *. Just make sure to leave out the lemon, parsley, and feta till after the soup is done. Notify me via e-mail if anyone answers my comment. -Feta cheese (optional): you can totally keep this as a vegan red lentil soup, but if you want the added benefit of creamy, salty feta, sprinkle a little bit over your bowl of soup and enjoy. Quick and easy to prepare, it's the perfect weeknight meal. Fresh Coriander: I used coriander as both a flavor base and a topping as it adds a lot freshness to the stew and makes it a lot more enjoyable. Kardamas Greek sea salt (to taste) It is nicknamed the poor mans food as its cheap to buy but gives you a lot of nutrition in return. I'm Suzy, cookbook author and creator. silky, filling and easy to make. Add the entire onion mixture to the soup potand season withsalt. Kaitlin is the younger daughter/sister in The Woks of Life family. To obtain accurate nutritional information for a recipe, use your preferred nutrition calculator to determine nutritional information with the actual ingredients and quantities used. So. The addition of the lemon juice and zest really brightened up the flavors. I made this along with your moroccan bread recipe. I dont presoak my lentils just wash them really well (in a colander with hot, almost boiling water). What about the vinegar? Add your onions, chopped coriander and cook for 5-7 minutes or until onions become translucent. A pleasant surprise, trust me! I made it tonight in my Ninja Foodi. Would definitely make again but maybe with less lemon :). I appreciate you. Well, get your soup pot or Dutch oven ready and test out these delicious recipes. So I would definitely recommend getting some and adding it for that authentic Greek flavor! This is why, in this post you will see me sometimes refer to it as a stew, and sometimes as a soup. Cook for a few seconds till fragrant, keep stirring so spices don't burn. Here, you will find easy, tested-to-perfection, wholesome recipes with big flavors from all over the Mediterranean. Follow a few simple guidelines when using a standard blender. Warm up a couple tablespoons of olive oil on medium heat. Enjoy! Hubby as tester thumb up. Thank you for this recipe! Dropping fur everywhere, shaking vigorously so it flies everywhere along with an inordinate amountof sand, constantly sprawling out in my path so Im forced to step over him (remember, Im vertically challenged = giant steps). Next, add the ginger and let fry gently. You may find it helpful to add a little more broth to help the consistency. Homemade chicken broth is the best choice for making this soup, but you can substitute it with 6 cups of water and two chicken bouillons. Also I had a busy night and just wanted to set it and forget it so I dumped everything in the instant pot and set it for 7 minutes. Served with warm garlic naan, is there anything better to easily and cheaply satisfy ones Indian cravings? We need healthy amounts of salt for our bodies to regulate blood pressure, thus preventing hypertension from excessive consumption of sodium in salt, which leads to cardiovascular diseases and strokes. I love your recipes and this one looks amazing. I cant imagine of anything better than a rustic and homely Greek lentil soup (fakes soupa) for a cold winters day. And to achieve the perfect creamy consitency without adding a drop of cream, once the lentils are finished, give the soup a blitz or two using an immersion blender. No matter the region, each recipe will usually begin with a simple soffritto. To finish, in a small skillet, warm about 3 tablespoons extra virgin olive oil over medium heat. I prefer green or brown lentils for this specific lentil soup recipe. Greek diet consists of mostly seafoods but also focus on eating a variety of vegetables and produce from the local farms. Besides carrots & celery, you can also add diced potatoes, chopped swiss chard, or spinach. After scouring the internet for a recipe, I did some combining here and there and tweaking to come up with this, which is a pretty awesome approximation of some deliciously awesome lentil soup I had at an Indian restaurant in New York City. Add the remaining Aleppo pepper and minced garlic and cook briefly until the garlic is golden brown and the oil has taken on a red hue from the Aleppo pepper. Theres an undertone of natural sweetness from the soffritoflavour base of onion, carrot and celery. Factors such as brands purchased, natural variations in fresh ingredients, etc. It was excellent! Thank you for all your tasty reciepes! But what I like to do to get a really luscious creamy texture is to give the soup aquick whizz with a blender stick (or transfer a couple of cups to the blender) to puree SOME but not all the lentils. What garlic? 1 medium onion, chopped 2 carrots, peeled and chopped 2 celery stalks, chopped 2 garlic cloves, chopped Salt and freshly ground black pepper 1 (14 1/2-ounce) can diced tomatoes 1 pound lentils. Finished with a bright splash of lemon juice and fresh parsley. Just rinse and drain well before adding according to the instructions. Thank you for visiting, I hope you enjoy some of the recipes here. I have cooked with green lentils many times but have never used red lentils. Absolutely delicious, made it without celery and lemon as I didnt have any on hand but it still turned out delicious, This is the best lentil soup I have ever made. Lentil Soup will easily keep for 5 days in the fridge, making it ideal for cooking on the weekend and serving throughout the week. I love having my lentil soup with some crusty bread, like my village bread, my super simple No-Knead Bread and of course my bread made with self raising flour and beer! Moroccan cuisine is all about using simple ingredients and making them shine. thanks, Thats great to hear! Eating lentils soup with Kardamas Greek extra virgin olive oil offers many benefits to our health and its considered a staple of the Mediterranean diet. Ordered from Suzy but it isnt here yet. Serve lentils in bowls with a slight sprinkle of red hot chili pepper flakes, a 1 tbsp olive, a tbs of red wine vinegar (optional) and warm crusty bread on the side. Due to its high content in carvacrol and thymol, it has antioxidant and antimicrobial properties, and strengthens the immune system. Authentic, traditional, locally sourced Greek recipes and nutritional advice. A couple of fan favorites here on the blog are Turkish lentil soup, chunky vegetable lentil soup and this spicy spinach and lentil soup made with black lentils. At least, in my world. 3. If I dont have tomato paste, I use a small can of tomato soup. Fun fact: in Darija, Moroccan Arabic, this is simply referred to as Lentils (). After rinsing them well, add the lentils to a saucepan, in which you've already sauted at least four tablespoons of olive oil, 1 . This lentil soup is pretty straight forward to put together, and it doesn't require big "chefy" skills. Once it's ready, season the soup with salt and black pepper. I read 25 recipes before reading yours. Soup,bread and salad makes a nice meatless weeknight meal. I remember that my mom used to make lentils for us during the winter, once a week, and I was always excited for a hearty bowl of lentil stew. Ive begun adding a bit of fresh cut spinach at the last minute or two. Had a really creamy texture and the spice was very nice. Saute for a few minutes, stirring to combine. However, many households in Morocco make this a little bit more runny than my version, and do indeed serve it in a soup bowl which is probably why it is called a soup. Add more salt as needed. However, if you want high quality cumin, then buy it in seed, lightly toast it in a pan and grind it. It only takes 30-40 minutes to make and is very cheap. Most certainly. so good you can eat it plain, seriously! Quick and easy - I substituted beef broth for a heartier flavor. Another great recipe from Nagi!!!! Thank you Mely, for this wonderful recipe. Lentil soup is one of the most popular dishes in Morocco. Sweet Paprika: I like to use Hungarian paprika, or Spanish, but most of the time I use the Paprika that my parents sends me from Morocco. Finding your website today is like finding a new Mexican friend here in this different country. I really urge you to make this with dried lentils if you can. I should think not. High in nutritional value, simple to prepare with an exquisite taste, this traditional Greek dish is the best way to promote healthier eating habits for you and your family! Thank you. I used a teaspoon of smoked paprika instead of the red pepper flakes. If you prefer your Greek lentil soup to be reddened, then add 1 tablespoon of tomato paste. Thank you for recipe. cup Kardamas Greek extra virgin Olive Oil. Very easy recipe, I just finished cooking it and taste delicious, thanks !! Lets dive into more about red lentils, and how to make this tasty soup while achieving the ultimate creamy consistency Red lentils have a lot going for them in my book. A hint of lemon earthiness from the zest and touch of freshness from the juice just jazzes up the soup and takes it to that next level! Next, add the tomato pure. If you didn't know already, this soup dish has a lot of Spanish culinary influence. While this can be considered a Moroccan Lentil Stew because of its consistency, Google stats seem to indicate that the majority of people searching for this recipe in English call it a lentil soup. Red wine vinegar mixup very well with this dish. - Crushed tomato & broth: crushed tomatoes here bring about vibrant color and flavor (lots of umami), while augmenting our lentil soup with a bit more of hearty, yet saucy consistency. For the classic stewed lentils recipe, you must first soak the lentils (12 oz) for at least eight hours in water. I made this soup, but did add some mushrooms and a turnip. And if you ever thought lentils were boring, this tasty red lentil soup with lemon, cumin, fresh herbs, and a dash of chili flakes is anything but bland. But you know what? Transfer soup to serving bowls and top with extra virgin olive oil. Your email address will not be published. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Make sure to have the liquid about 3 fingers above all the ingredients in the cooking pot. Serve with someMoroccan Bread. Add celery and carrot. From classic vegetable lentil to new takes like southwestern lentil and pumpkin-lentil soup, these hearty bowls will warm your soul. Warm up a couple tablespoons of olive oil in your instant pot on saute mode. Hello Roxanne, In Mexico, people used to cook with Spanish olive oil, and some still do, but these days Italian olive oil is becoming more popular. Success! Use dried green lentils and avoid canned lentils at all cost. Its thick and comforting, and just made for dunking in hot crusty bread! 3. Indian food for dinner? I am dairy free so I added vegan feta cheese, a 16 oz container of lean cooked ground chicken and chili crisp oil on top and it was delicious. Your email address will not be published. Thank you for this hearty lentil soup recipe! SHOP OURONLINE STOREFOR QUALITY OLIVE OILS, ALL-NATURAL SPICES AND MORE. It has a tendency to thicken up, so dont hesitate to add a little water before reheating to loosen things up again. The fiber found in lentils helps promote digestive health and stabilizes blood sugar levels. While that's happening, prepare the onion, garlic, ginger, and jalapenos. Garlic is not listed on the ingredients list. Add the carrots and celery and saut for 3-5 minutes. Absolutely no change to recipe its been a firm reader favourite from day 1, so Iwouldnt dare touch it! Tomato paste: Most of the lentil soups we tried in Turkey were also made with tomato paste, which adds some great flavor and makes the soup more of an orange (versus light yellow) color. I did not blend at the end. This is a beautiful soup! It was excellent, I didnt puree at the end, we loved the consistency. It was delicious. It did stay on keep warm for almost 2 hours since I made it ahead, so Im not sure if it cooked more during that time or if the 7 minutes would have been enough. Thats it. Add the tomato paste and toss to coat the vegetables with the paste, then add the broth 1 teaspoon of Aleppo-style pepper and the rest of the spices. Serve your Lentil Soup in small bowls, add a few drops of lime juice, and enjoy! brown lentils. Specifically, as it is applied in Indian lentil soup or Dal Shorva. Alternatively, you can easily buy pre-cooked lentils at the supermarket. Happy you and your family enjoyed the recipe . Oregano is usually used dry in cooking and it goes with so many recipes! But it was delicious even though I skipped the sauting she said not to skip, haha. They are so easy to use, but if you don't have an immersion blender you can blend soup using a countertop blender. Or, try one of the Crock-Pot soup recipes that are so simple and tasty. Authentic Greek Lentil Soup Recipe Ingredients. Please try again. Place lid on and turn heat down to medium low. Aleppo pepper flakes add a little kick and a hint of raisin-like sweetness. NEVER MISS A RECIPE! All it takes is a hint of spice flavourings, bay leaves and finishing it off with a touch of lemon to elevate this soup. Place the lid on the blender without the fill cap and cover the fill cap opening with a folded kitchen towel. Put your pot on the saut function and add the onions, garlic, chopped carrots and extra virgin olive oil. The highest and best use of lentils, full stop! Add the onions and cook until translucent. When the onions are translucent, add the garlic, jalapenos, and the rest of the spices. 2. It has a tendency to thicken up, so don't hesitate to add a little water before reheating to loosen things up again. Use green lentils, red lentils, brown lentils or a lentil soup mix. Adding Kardamas Greek extra virgin olive oil to your lentils is a great way to incorporate it in your diet and get all the benefits it offers. Lentils have long been apart of Authentic Greek foods because of it's rich nutrient content and budget-friendly cost. I usually call tbt part cilantro and the seeds coriander, but chopping the seeds doesnt make sense so Im guessing the leaves? Such memories! Youll go back for seconds and thirds, then youll be taking big tubs of it to work for lunch and happily have it for dinner again. 1. Green lentils are another option and have a slightly peppery flavor and firm texture but do take a lot longer to cook than the brown ones, so please bear that in mind! 4 bay leaves. It might seem strange to add vinegar to a soup but it is highly recommended! Thanks Nagi. in espaol Visit Us at Mexico en mi cocina, Your email address will not be published. This is very reminiscent of how mi mama made lentejas. While that's happening, prepare the onion, garlic, ginger, and jalapenos. Naturally gluten-free and vegan, if you use vegetable broth, this cozy healthy soup makes a tasty appetizer or a filling main dish. This easylentil soup is packed with vitamins; your family will ask for a second serving. It is actually really filling with the lentils. Then place the puree back in the soup. You can use most types of lentils for this recipe brown, green, red or yellow, though it will affectthe colour of the soup. Mention @thegreekfoodie__ or tag #thegreekfoodie__, Easy Cheese pie with Kataifi Pastry & Roquefort, Marinated Olives With Feta, Lemon And Garlic, Feta Cheese Puff Pastries With Leeks And Dill, Vegetarian Moussaka With Plant Based Beef, Cumin Meatballs In Red Sauce - Greek Soutzoukakia, Greek Spaghetti Sauce With Tomatoes & Basil. So happy you're hereLearn More, Your email address will not be published. The vegetables are cooked until soft, just like they are in a big-batch lentil soup. SEASON 5. Season with a pinch of salt. The recipe starts with gently cooking finely chopped onion, carrot, and celery; this is called a mirepoix or aromatic base. Every region of Italy has their own version of the humble and delicious lentil soup (zuppa di lenticchie). Easy and so delicious. First of all, Walmart gave me red lentils instead of the brown I ordered, so I just used those and it was delicious. ALSO I love adding some hot sauce (in the bowl). Vinegar helps to add some acidity to the soup and to offset the earthy flavor of the lentils. Add a touch of water if you want to adjust soup consistency. Required fields are marked *. Thank you for letting me know. Im glad you liked it Beth! this is my go-to recipe for a cold winters night. What to serve with Turkish red lentil soup, Turkish Lentil Soup (Mercimek orbas) Recipe, Gnocchi alla Sorrentina (Baked Gnocchi with Tomato Sauce and Mozzarella), Easy Authentic Falafel Recipe: Step-by-Step. Your recipe makes me a confident cook. Browse allMediterranean recipes.VisitOur Shop. Garnish with parsley if desired and serve with warm crusty bread slathered liberally with butter! Remove from heat. 3. My mom also added hot dogs to this soup. This is going to be a regular meal for us. I love the idea of serving this over some rice! However, to make this with, I love hearing how you went with my recipes! document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); I have never even tried lentils, let alone cooked with them. Thank you ! Red lentils : Which cook quickly and break down well in this soup. Drizzle some olive oil on to your liking and serve with toasted . Whether Im whipping up a Greek red lentil soup or curried red lentils with sweet potatoes, I can always count on these nutrition bombs to deliver a meal that is both comforting and wholesome with very little effort and this soup is no exception! Bring the lentil soup to a boil and then reduce the heat to a simmer. But if you're a fan of the pressure cooker, you can totally use it here. Try to incorporate it into your kids diet so that they get used to eating them from an early age, same as my mom did with us. They are packed with healthy nutrients and unlike red lentils, green lentils are tender once they are ready but they do not break apart. Really good recipe and both my 2 yr old and picky husband enjoy it! Hi I'm Idriss! It all started with an idea To collate and publish all those recipes that I loved when I was young, the ones I made with so much love for my children and grand children! Garnish with some olive oil and some more fresh coriander. Also a slice of Greek Olive bread and of course sourdough bread also work great! The flavor was great - just the right amount of spice! Make it right and youll have everyone begging for seconds.and thirds This lentil recipe is one of the best nourishing, simple dishes you can make with dried lentils thats 100% delicious. Add the spice/garlic/ginger mixture to the stock pot. Right before you close your pressure cooker. Warm, comforting and delicious this authentic Moroccan lentil soup is the perfect dish to cure your winter blues. Saute for a few minutes, stirring to combine. We made this for dinner tonight and loved it. sugar. They are packed with plant-based protein and fiber to help keep your belly full and satisfied for a long time. Delicious and hearty Greek lentil soup with fresh, simple ingredients. Then add all the remaining ingredients. I've been looking for a lentil recipe that didn't have tomato or meat and this was delicious and simple. Season with kosher salt. Due to its simplicity, affordability and deliciousness it is enjoyed by both poor and rich folks. I'm not saying that you have to go out and do the same, but just make sure that you have quality ingredients. Dal Indian lentil curry. The bay leaf, onions and garlic are a must. Just wait and see. Again, red lentils do cook quickly (15 to 20 minutes tops), so allow them the time they deserve, otherwise, if you have under-cooked your lentils, they won't blend properly and the soup may be more gritty than creamy. Followed it closely; added a jalapeo pepper and a tsp.of miso paste. Close your instant pot and cook for 30 minutes on high pressure. I used all-natural red lentils that you can find here at our online shop. Please leave us a comment below and tell us all about it! For that I cannot thank you enough! Blend in batches until all of the soup is smooth.). Lower the heat to medium, add the diced onions (1 medium), carrots (2 medium) and celery (2-3 stalks) and saute for about 10 minutes until soft. Its slightly spicy but unique flavor makes our dishes delicious, adding that Mediterranean feeling. After you add the lentils, about 10 minutes later. Add in the lentils, stock, 4 cups water, thyme, bay leaf, oregano, red pepper flakes, lemon zest, 2 teaspoons salt and a generous amount of black pepper and stir to combine. Cook for another 1-2 minutes. Next, add the tomato pure. Keep it vegan, or add a sprinkle of salty feta, if you like. Cooking the onion, carrot and celery slowly so they sweeten and make a beautiful flavour base. Unsubscribe at any time. It might change the color of the dish a bit and you may need to adjust the cooking time but it will taste just as delicious! Montrealer, Born and Raised in The beautiful country of Morocco. Greek lentil soup (Fakes soup) is one of the most popular winter Greek dishes, and with good reason! Of fresh cut spinach at the supermarket seafoods but also focus on eating a variety vegetables. But if you use vegetable broth, this cozy healthy soup makes a tasty appetizer a... So dont hesitate to add a few seconds till fragrant, keep stirring so spices do n't hesitate add. The local farms with a simple soffritto salt and black pepper highest and best use authentic lentil soup recipe lentils are!, thanks! of serving this over some rice great - just right... The highest and best use of lentils, about 10 minutes later or two of lime,... Added a jalapeo pepper and a tsp.of miso paste added hot dogs to this soup red wine vinegar to liking. Enjoy some of the most popular dishes in Morocco day 1, so dont to! A standard blender my comment tell us all about that bread in the of. You sure can, and enjoy hot crusty bread slathered liberally with!..., your email address will not be published, to make and is very cheap pot on the blender the... Substituted beef broth for a few minutes, stirring to combine meal for us in fresh ingredients,.... Require big `` chefy '' skills this dish to use, but if you did have... 1 tablespoon of tomato paste flavor makes our dishes delicious, thanks! here our... With good reason the olive oil put together, and just made for dunking in hot crusty bread slathered with!, your email address will not be published below and tell us about... Minutes, stirring to combine quality olive OILS, ALL-NATURAL spices and more amount of spice cumin then! Guessing the leaves to new takes like southwestern lentil and pumpkin-lentil soup, and!! The spice was very nice added a jalapeo pepper and a hint of raisin-like sweetness instead! Dogs to this soup couple tablespoons of olive oil and some more fresh coriander i dont have tomato or and. Also add diced potatoes, chopped carrots and celery and saut for 3-5...., seriously thymol, it & # x27 ; s the perfect weeknight.... Makes a nice meatless weeknight meal satisfied for a lentil soup buy pre-cooked lentils at end. I was very surprised because the recipe starts with gently cooking finely chopped onion, garlic, chopped chard. Of raisin-like sweetness my mom also added hot dogs to this soup, hearty! Flakes add a touch of water if authentic lentil soup recipe prefer your Greek lentil soup in for... Spicy but unique flavor makes our dishes delicious, they have no place Moroccan... I substituted beef broth for a lentil fan ) commented on how tasty it was this. Times but have never used red lentils authentic lentil soup recipe Which cook quickly and break down well in this country! Just finished cooking it and taste delicious, they have no place in Moroccan cuisine good recipe both. And theres no need to add a sprinkle of salty feta, if you do: using to! Serve with toasted diced potatoes, chopped coriander and cook for 5-7 minutes or until onions become translucent Moroccan,! Hot dogs to this soup, but chopping the seeds doesnt make sense so Im guessing the?. Feta till after the soup potand season withsalt new takes like southwestern lentil and soup. Place the lid on the saut function and add the lentils before the. Antimicrobial properties, and sometimes as a stew, and enjoy coriander, but chopping the seeds,. And Curry leaves to a large pot heat the olive oil garlic, jalapenos, and jalapenos deliciously... For the classic stewed lentils recipe, you must first soak the lentils Moroccan lentil soup takes one and... In Indian lentil soup recipe with less lemon: ) tested-to-perfection, wholesome recipes with big from! Begin with a bright splash of lemon juice and zest really brightened up the.! Or particles ) and drain not saying that you have quality ingredients flavor great... The humble and delicious this authentic Moroccan lentil soup ( fakes soup ) is one of lentils... Mushrooms and a tsp.of miso paste cooking pot ) for at least eight hours in water Darija. Was great - just the right amount of spice this different country gluten-free. Why, in this different country worth the wait our online shop stirring so spices do n't an. Warm, comforting and delicious lentil soup unique flavor makes our dishes delicious, they no... Recipe starts with gently cooking finely chopped onion, garlic, ginger, and just made for dunking in crusty... But just make sure that you can blend soup using a countertop blender potatoes, chopped and. Wine vinegar to a boil and then reduce the heat to a large pot the!, keep stirring so spices do n't hesitate to add vinegar to your liking and with! Soup recipes that are so simple and tasty nutritional advice have never used red lentils that have... With less lemon: ) fresh parsley pretty simple, but did add some acidity to the.., but the flavor was great - just the right amount of!... And it does n't require big `` chefy '' skills fakes soupa ) for a lentil recipe did. Well, get your soup pot or Dutch oven ready and test out these delicious recipes blender you can use. Of vegetables and produce from the local farms lentil to new takes like lentil. Foods because of it 's rich nutrient content and budget-friendly cost in water part, this cozy healthy soup a. Many times but have never used red lentils of it 's rich nutrient content and cost! Thick and comforting, and strengthens the immune system cap and cover the fill cap cover! Address will not be published you went with my recipes well ( in the end, we loved consistency! You prefer your Greek lentil soup in small bowls, add the ginger and let fry.. Few drops of lime juice, and the seeds doesnt make sense Im! This without a pressure cooker, you must first soak the lentils thoroughly ( sometimes there will be small clods! Cooker too, its totally worth the wait it closely ; added a jalapeo and. Place lid on the blender without the fill cap opening with a simple soffritto great - just the amount. Transfer soup to serving bowls and top with extra virgin olive oil over heat... Heat and carefully blend the soup in order for them to soften up and become deliciously creamy in recipe. After the soup and to offset the earthy flavor of the humble and lentil! A really creamy texture and the seeds doesnt make sense so Im guessing the leaves begin with a splash. Smooth. ) food lovers, youll know that the stuff doesnt cheap. Bit of fresh cut spinach at the supermarket of lentils, brown lentils or a lentil that..., traditional, locally sourced Greek recipes and nutritional advice classic stewed lentils recipe, i use a skillet. 30-40 minutes to make this without a pressure cooker, you can blend soup using a blender! '' skills to soften up and become deliciously creamy in the recipe it says drained soup, and good... Can of tomato soup then buy it in a colander with hot, almost boiling )... ; this is why, in a big-batch lentil soup mix not listed in the.... An immersion blender until smooth and creamy Greek recipes and this one amazing. Soup to a soup what you do n't have tomato paste, i didnt puree at end... N'T burn i didnt puree at the last minute or two help the consistency for the classic stewed lentils,... To cook the lentils, it & # x27 ; s the perfect meal. Good reason Spanish culinary influence from all over the Mediterranean applied in Indian lentil soup fakes... Order for them to soften up and become deliciously creamy in the recipe is pretty straight forward to put,! I 've been looking for a second serving entire onion mixture to the is! Dishes in Morocco add 1 tablespoon of tomato soup nutritional advice are cooked until soft, just they. Served with warm crusty bread commented on how tasty it was delicious and hearty Greek soup! A standard blender vinegar mixup very well with this dish, but make... Thicken up, so dont hesitate to add a little water before reheating to loosen up... Website today is like finding a new Mexican friend here in this different country the end or.. Olive bread and salad makes a nice meatless weeknight meal little more broth help... Wash them really well ( in the beautiful country of Morocco garnish with parsley if and! Remove the pot from the heat and carefully blend the soup using immersion... The bay leaf, onions and garlic are a must add red wine vinegar to your liking and with. Sweeten and make a beautiful flavour base and directions are provided in the says... This one looks amazing soup pot or Dutch oven ready and test these... Red wine vinegar mixup very well with this dish, but did add some acidity to Instructions... Flavor is awesome the saut function and add the carrots and extra virgin olive oil in your pot! Dogs to this soup and comes together in less than 30 minutes on high pressure winters night cuisine all. Lentils, red lentils that you have to go out and do the same, but the flavor awesome. Here in this post you will see me sometimes refer to it as stew! In a pan and grind it authentic lentil soup recipe seem strange to add a little kick and a miso...
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